I love making a good soup but I want it to be quick and simple while still jammed with satisfying flavours. I've created a new vegan broccoli soup and from beginning to end, it took less than 30 minutes to make. If you're feeling the need for a quick and easy soup, give this one a try! Broccoli (aka: mini trees) are a great anti-cancer food also!
Broccoli Leek Soup
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- Add all the items in a large sauce pan and bring to boil. Reduce heat to simmer for 10-15 min or till the vegetables are soft. Stir occasionally.
- Mix everything with a hand mixer. You can make it very smooth or leave a few chunks if you'd like.
- Serve warm.
I like to make a double batch and freeze some for later. Add 1-2 cups of cooked quinoa for some extra healthy carbs. Sprinkle some Nutritional Yeast on top for some extra B vitamins.